New York Sour

New York Sour

The New York Sour is a classic cocktail that has been enjoyed for over a century. This cocktail is a variation of the traditional Whiskey Sour, with the addition of a float of red wine on top. The result is a delicious and visually striking drink that combines the sweet and tangy flavors of the whiskey sour with the rich and full-bodied flavor of red wine.

The origins of the New York Sour are not well-documented, but it is believed to have been created in the late 19th or early 20th century. It was a popular drink in the United States during the Prohibition era, when whiskey was one of the few alcoholic beverages that was readily available.

Directions

1. Fill a shaker with ice
2. Add 60ml/2oz of Whiskey
3. Add 22ml/.75oz of Lemon Juice
4. Add 15ml/.5oz Simple Syrup
5. Strain into a rocks glass filled with ice
6. Float 30ml/1oz of Red Wine on top

The New York Sour is a visually stunning cocktail that features a layer of red wine on top of the whiskey mixture. The red wine provides a rich and full-bodied flavor that complements the sweet and tangy flavors of the whiskey sour. The whiskey used in the New York Sour can be either Bourbon or Rye, depending on personal preference. Bourbon has a sweeter flavor, while Rye has a spicier flavor.

The key to a good New York Sour is to use fresh lemon juice. Fresh lemon juice provides the tangy flavor that is essential to the cocktail, while also balancing the sweetness of the simple syrup. The simple syrup is used to sweeten the drink, and can be made by dissolving sugar in an equal amount of water.

The red wine used in the New York Sour should be a full-bodied red wine, such as Cabernet Sauvignon or Merlot. The wine should be poured gently over the back of a spoon to create a layer on top of the whiskey mixture. This will help to keep the wine from mixing with the whiskey, which would detract from the visual appeal of the cocktail.

The New York Sour is a versatile cocktail that can be enjoyed in a variety of settings, from a casual night out with friends to a fancy dinner party. It is also a great cocktail for entertaining, as it can be made in large batches and served in a punch bowl. So next time you’re in the mood for a drink, give the New York Sour a try and experience the classic flavors of this timeless cocktail.